Module - Food Design - Typography I

Course Code:

GRA 203

Course Type:

Area Elective

P:

2

Lab:

2

Credits:

3

ECTS:

6

Course Objectives:

To give information about the history of typography, basic terms, basic writing characters. To teach typographic design criteria in the light of applied projects.

Course Content:

Biçim-içerik ilişkileri, geometrik soyutlama ve yalınlaştırma, görsel hiyerarşi, tipografik kompozisyon ve bütünlük oluşturma yöntemleri.

Course Methodology:

1. Lecture Method 2. Case Study Method 3. Problem Solving Method 4. Discussion Method 5. Demonstration Method 6. Group work

Course Evaluation Methods:

1. Exam 2. Presentation 3. Homework 4. Application

Vertical Tabs

Course Learning Outcomes

Learning Outcomes of the Course	Learning Outcomes of the Program	Teaching Methods	Measurement Methods
To have knowledge and experience on basic design principles such as color, texture, composition, space and typography	1,2	1,2,5	2,3,4
To be able to solve basic design problems	4,10,11	3,4	1,3,4
To gain the ability to perceive and design	2,3,11	1,2,3	1,3,4
Utilizing different materials to produce modern and original designs in the design process	1,2,3,7	2,3,4	3,4
To consider social culture and traditions in the analysis of art and design problems	10,12	2,4,5	2,3,4

Course Flow

COURSE
Week	Subjects	Preliminary
1	Project I: Calligraphy to Typography
2	Research, gathering information, preparing sketches
3	Calligraphic works with brush
4	Submission of calligraphy, typographic abstraction
5	Submission of typographic abstraction works
6	Submission of the 1st Project, Project II: Visual Hierarchy
7	Research, gathering information, preparing sketches
8	Composition alternatives on computer
9	Submission and selection of composition alternatives
10	Final Project: Search and Correspondence Set Design
11	Research, gathering information, preparing sketches
12	Delivery of black and white rigging
13	Preparing sketches for correspondence set
14	Final evaluations on final project

Recommended Sources

SOURCES
Course’s Note	Communication and graphic design / Prof. Dr. Emre Becer
Other	Harflerle tasarım / James Craig – William Bevington Grafik tasarım / Alan Weil Çağdaş tipografinin temelleri / Namık Kemal Sarıkavak

Material Sharing

MATERIAL SHARING
Documents
Homeworks	2 Project , 3 Homeworks
Exams	1 Final

Assessment

CONSIDERATION SYSTEM
Midterm Studies	No	Percentage of Contribution
Homework	3	%10
Midterm
Seminar and Presentation
Project	2	%30
Total
Final Ratio to Success		%60
Ratio of Semester to Success		%40
Total		%100

Course’s Contribution to Program

Course’s Contribution to Program Outcomes
No	Program Learning Outcomes	Contribution Level
No	Program Learning Outcomes	1	2	3	4	5
1	To have theoretical background in the fields of art and design					x
2	To be able to apply basic design principles					x
3	To have creative and original thinking ability					x
4	Identify and solve graphic design problems					x
5	An ability to use current technological tools in design processes at an advanced level				x
6	To have professional and ethical responsibility about intellectual, art and design works				x
7	Ability to follow developments in the field of Art and Design			x
8	To be able to present ideas and designs effectively					x
9	To be able to work as a team		x
10	To be able to conduct research, analysis and interpretation in the field				x
11	Interdisciplinary thinking and ability to connect.			x
12	To be aware of social and cultural values.				x

ECTS

Etkinlik	SAYISI	Süresi (Saat)	Toplam İş Yükü (Saat)
Ders Süresi (Sınav haftası dahildir: 16x toplam ders saati)	16	4	64
Sınıf Dışı Ders Çalışma Süresi(Ön çalışma, pekiştirme)	16	3	48
Ödevler/çeviri çalışmaları	3	4	12
Sunum/Seminer Hazırlama
Ara sınavlar	2	4	8
Proje
Laboratuar
Arazi Çalışması
Yarıyıl Sonu Sınavı	1	4	4
Toplam İş Yükü			136
Toplam İş Yükü/25			5
Dersin AKTS Kredisi			5

None

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